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Haw River Tap & Table
Haw River Tap & Table
About Us
Kitchen
Bar
Private Events
This week at
Gift Cards
Contact Us
RESERVE A TABLE
Haw River Tap & Table
Haw River Tap & Table
About Us
Kitchen
Bar
Private Events
This week at
Gift Cards
Contact Us
RESERVE A TABLE
About Us
Kitchen
Bar
Private Events
This week at
Gift Cards
Contact Us
RESERVE A TABLE
Our current Draft lineup
$8 pour / $18 growler
coconut curry st. benedict's breakfast
a seasonal variant of our trappist-style coffee dubbel made with toasted coconut & a custom blend of warm spices. (7.2%)
$8 pour / $18 growler
$7 pour / $18 growler
beneath the feet of orion carrot ginger saison
imperial winter saison brewed with fresh carrots and baby ginger from blue sky farms, then fermented clean with our house saison yeast. (8.2%)
$7 pour / $18 growler
$6 pour / $14 growler
saxapahaw lager
crisp, golden lager brewed with local pilsner malt and jasmine rice, then cold-conditioned in steel tanks. (5.5%)
$6 pour / $14 growler
$6 pour / $14 growler
saxapahaw pale ale
clean, hop-forward pale ale brewed with plenty of fresh, aromatic hops and a locally-sourced malt bill. (5.2%)
$6 pour / $14 growler
$7 pour / $16 growler
smoked lemon & sage grisette
bright, crushable, funky little blonde ale brewed with smoked meyer lemon, fresh sage, sea salt, and a touch of sweet smoked malt. (4.2%)
$7 pour / $16 growler
$7 pour / $18 growler
cultural divide: blueberry & lemongrass sour
(12 oz pour) kettle-soured blonde ale brewed with real blueberries and fresh lemongrass, fermented clean with a bulgarian bacteria blend (5.2%)
$7 pour / $18 growler
$7 pour / $16 growler
odds & ends ipa
our flagship india pale ale made with locally-malted grains and dry-hopped generously with amarillo & rakau hops! (6.8%)
$7 pour / $16 growler
$7 pour / $18 growler
hiverna imperial amber saison
(12 oz pour) complex, malt-forward saison made with butternut squash, turmeric root & sichuan peppercorn that finishes dry and pairs great with food. (8.1%)
$7 pour / $18 growler
$7 pour / $16 growler
american hefeweissen
our take on a light & aromatic classic german-style wheat beer, brewed to be enjoyed all summer long! (5.0%)
$7 pour / $16 growler
$7 pour / $16 growler
infinite monochromator munich doppelbock
(16 oz pour) classic, deep amber lager brewed with traditional ingredients and cold-conditioned in steel for 8 weeks until smooth & crisp. (6.7%)
$7 pour / $16 growler
$7 pour / $16 growler
maibock springtime lagerbier
(16 oz pour) bright, crisp traditional spring lager brewed with continental malts & hops, fermented clean, and conditioned in steel for 8 weeks. (6.7%)
$7 pour / $16 growler
$6 pour / $18 growler
regent's rye tripel
(12 oz pour) crisp, clean belgian-style golden ale made with north carolina-grown barley & rye, hopped gently and finished dry - a great food beer! (7.8%)
$6 pour / $18 growler
$10
coconut rum barrel-aged barleywine (on nitro!)
(12 oz pour) a smooth, tropical beast of a beer, this beautiful english-style barleywine has been aged in coconut-infused rum barrels for 24 months. don't miss it! (12.4%)
$10
$7 pour / $16 growler
mille fleur rustic saison
our flagship dry-hopped farmhouse-style blonde ale. (6.2%)
$7 pour / $16 growler
$8
mezcal barrel-aged barleywine
(12 oz pour) a bold, smokey-sweet, big english barleywine aged in mezcal oak barrels for over two years. (12.2%)
$8
$7
st. benedict's breakfast
(16 oz can pour) our trappist-style coffee dubbel made with toasted coconut! (7.2%)
$7
$8
bull city ciderworks off main (cider/mead guest tap)
(12 oz pour) our current option from a rotating selection of delicious ciders, perries & meads from friends of ours here in north carolina!
$8
Wine
$8 / $24
markstone cabernet sauvignon
loaded with flavors of black cherry, ripe plum & baking spice
$8 / $24
$8 / $24
markstone pinot grigio
refreshing flavors of nectarine, honeydew & light citrus
$8 / $24
$9 / $27
domaine preignes le vieux rose
flavors of cherry, wildflower & mineral with a refreshing acidity
$9 / $27
$14 / $42
heritage pinot noir
red & black fruit with floral aromatics & notes of red plum & cherries
$14 / $42
$16 / $48
chateau tour des graves bordeaux
subtle oak, spicy blackberry, baked red berries with silky tannins
$16 / $48
$13 / $45
crowded house sauvignon blanc
refreshing flavors of passionfruit, lemongress, orange blossom & lime
$13 / $45
$13 / $45
vincent stoeffler pinot blanc
crisp & fresh with notes of candied lime, fresh peach and citrus flower
$13 / $45
$15 / $50
diatom chardonnay
white peach, lemon & citrus blossom alongside a subtle salinity
$15 / $50
$10
freixenet brut cava
(187mL bottle) refreshingly light with notes of baked apple & vanilla
$10
Our Rotating Draft & Frozen Cocktails
$14
lavender gin & tonic
uncle val's botanical gin. lavender oaks farm lavender. butterfly pea flowers. fresh squeezed lime. tonic syrup.
$14
$12
margarita soda
espolon tequila blanco. fresh-squeezed lime. agave nectar
$12
$14
rye whiskey sour fizz
rittenhouse rye. fresh lemon. demarara syrup. black walnut bitters.
$14
$13
mezcal paloma (frozen)
del maguey mecal. fresh grapefruit juice. lime juice. simple syrup
$13
$13
watermelon margarita (frozen)
fresh watermelon. tequila blanco. tripel sec. lime juice. agave syrup
$13
Sidecar Pairings
We've paired up a few of our pints with a shot of a very special spirit made right here in nc, intended to be enjoyed together.
lemon & sage grisette + tiny cat vodka (gbo).
14
hiverna amber saison + eda ryne amaro flora (avl).
15
regent's rye tripel + queen charlotte's reserve rum (clt).
15
beneath the feet of orion + barrel-rested cardinal gin (wnc).
16
odds & ends ipa + brothers vilgalys krupnikas (drm).
16
newlin's original pale + eda ryne appalachian fernet (avl).
17
saxapahaw lager + rua single malt whiskey (clt).
18
apple brandy barleywine + mystic bourbon liqueur (drm).
20
Made-to-order with a rotating selection of our very own in-house syrups and your choice of either housemade sparkling water ($5) or 8% hard seltzer ($8, 21+)
$5 / $8
blackberry & black lime
$5 / $8
$5 / $8
blueberry coffee bean
$5 / $8
$5 / $8
smoked yellow peach
$5 / $8
$5 / $8
bread & butter pickle
$5 / $8
$5 / $8
roasted fennel & grapefruit
$5 / $8
$5 / $8
lavender vanilla bean
$5 / $8

operating HOURS

taproom
monday: CLOSED
TUESDAY: 4-9pm
Wednesday - Friday: 4-10pm
Saturday: 12pm-10pm
sunday: 12-9pm

kitchen
TUESday-Friday: 4-9pm
saturday: 12pm-9pm
sunday: 12pm-9pm


Haw River Tap & Table // 300 East Main St, Unit C, Carrboro, NC 27510 // (919) 391-6788